Fermentation
Capabilities
- Preparation/maintenance/characterization of cell banks
- Screening of new strains for small bio-actives.
- Microbial bioassays.
- Development of fermentation processes for recombinant proteins
- Design of complex, semi-synthetic and synthetic fermentation media and optimisation of yield of recombinant proteins
- Biochemical characterization of bacterial strains
Infrastructure
- Various capacity fomenters
- Roller bottle decks system
- Automated bio-analyser
- Two Dimensional Gel Electrophoresis system